We had a wonderful Feast on the Farm on September 6th. It was a joyful night celebrating how local farmers Wendy and Andrew of Griffin Creek Farm are growing healthy, sustainable food while enjoying a delicious, locally sourced meal prepared by Chef Brock Johnson of TD and Co. The evening was topped off by beautiful live music by Tomo Nakayama and Debbie Miller – pictured below.
Thanks to our generous sponsors and guests, we raised over $120,000! This support will make a tremendous impact in furthering our collaborative efforts to clean polluted runoff before it enters our waters, support sustainable farming, and restore critical habitats for fish and wildlife. Thank you everyone!
Photo by Last Lite Photography